Williams Sonoma Olivewood fluted Pastry Cutter tool NWT 7 1/2"

Description

I usually ship next business day! I also offer a combined shipping discount,if you purchase more than one item, you must purchase first, then once I pack and print out the label, I will issue you a partial refund for the difference.
From Williams Sonoma:
Use our fluted pastry wheel for everything from cutting dough for lattice-top pies to edging cookies. It also gives ravioli and pocket pies a precise edge with ruffled flourish. The razor-sharp stainless-steel rotary blade slices smoothly through thick or thin dough, while the olivewood handle offers a firm, comfortable grip.
Handle crafted from beautifully grained, sustainably sourced Mediterranean olivewood.
Stainless-steel rotary blade cuts quickly and neatly through sweet or savory dough.
Blade has fluted design that imprints dough with decorative edge.
Richly grained olivewood handle ages beautifully over time.